Saltwater & Sumac

Ghannouj À La Carte Edition No.1 July 1st 2025

Salt crust on your skin. 
A towel over your shoulders. 
Lunch served barefoot, still damp from the sea. 
Citrus, spice, and fingertips slick with olive oil.

Menu: 

• Quick-Pickled Summer Vegetables with Tahini Yogurt & Warm Flatbread
• Charred Fish with Citrus-Sumac Chimichurri & Fennel Herb Slaw
• Chilled Melon with Orange Blossom Syrup & Sesame Praline